River Twice Press

Randy Rucker
of River Twice
Best Chef Mid-Atlantic

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The New York Times

The 25 Best Restaurants in Philadelphia Right now | October 2023

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Best Chef : Randy Rucker

phillymag

Best Chef : Randy Rucker

Best New American Restaurant — Best New American Restaurant

Philly Mag

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Screen Shot 2020-01-25 at 12.33.11 PM.png — River Twice review: A Texas star chef relocates magic to South Philly

Craig LaBan | The Philadelphia Inquirer

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Screen Shot 2020-01-25 at 1.06.51 PM.png — South by South: River Twice Reviewed

At River Twice, New Americanism from South Texas comes to South Philly

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philly style

Philadelphia Style’s Favorite Fine Dining Reservations of 2019

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passyunkpost

River Twice Opens on East Passyunk Avenue

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Plate

Patrick O’Connell Goes Casual in Virginia, John Taube Delivers Nostalgic Flavors to LA & Other Chef News

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PhillyMag

First Look: River Twice Opens in East Passyunk

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Eater

The Menu Changes Constantly at East Passyunk Ave’s New Rustic Chic Restaurant

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THE PHILADELPHIA Inquirer

Burgers, pizzas, and other indulgent menu items at the new Emmy Squared | Let’s Eat

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Eater Philadelphia

The 12 Most Anticipated Restaurants in Philadelphia, Fall 2019

FOOBOOZ

These Are the Most Anticipated Restaurant Openings in Philly This Fall (and Beyond)

The philadelphia inquirer

Where we’ll be eating this fall: A look ahead at new restaurants in the Philly area

The philadelphia inquirer

Randy Rucker, a James Beard chef semifinalist, to open River Twice, on East Passyunk Avenue

For Media Inquiries, please reach out to arucker@rivertwicerestaurant.com